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Raspberries steeped in alcohol. Creme de Framboises Tradition raspberry. Flavoured, fresh, well balanced and smooth taste.
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GBP13.90
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Liqueur made from essential oils of peppered mint. Full flavoured taste and freshness of peppermint.
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GBP14.41
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1885, Emile Giffard dispensing pharmacist in Angers undertook research on the digestive and refreshing properties of mint. He thereby invented a pure, clear and refined white mint liqueur which he tested with the Grand Hotel's customers, in the Ralli
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GBP17.28
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Infusion of blackberries. Powerful aroma of the blackberry and mellow taste.
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GBP13.07
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Infusion of vine peaches. Delicate and aromatic flavour. Taste very different, more subtle as the creacuteme de pecirche.
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GBP12.32
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Egg white in cocktails promises consistency, creamy texture as well as a beautiful foamy cap. Moreover, it is supposed to reduce acidity and bitterness. When working with raw eggs, you will have to strictly adhere and control food and hygiene regulat
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GBP5.79
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Pure sugar, thick, coloured and flavoured syrup. Full flavoured aroma of the sweetened strawberries. Very coloured and specialy thick for the cocktails.
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GBP5.27
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For cocktails, long drinks or to dilute with water.
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GBP5.04
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Pure sugar, thick, coloured and flavoured syrup. Acid, fruity and resfreshing flavour
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GBP5.28
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A sweet red syrup mixer for drinks and cocktails. Made primarily from pomegranate juice. Most recipes for this strong flavoured mixer will usually call for one or two dashes. Red berries flavour blackberries, raspberries, red currant,... with a vanil
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GBP5.42
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