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From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips callets are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive.
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GBP20.59
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From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips callets. Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.
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GBP19.54
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Dark chocolate specifically created by Callebaut for use in chocolate fountains. This fountain chocolate contains a higher amount of cocoa butter to ensure a silky smooth flow through the fountain without the need to add further oil or cocoa butter.
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GBP16.45
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Milk chocolate specifically created by Callebaut for use in chocolate fountains. This fountain chocolate contains a higher amount of cocoa butter to ensure a silky smooth flow through the fountain without the need to add further oil or cocoa butter.
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GBP18.10
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Honey flavoured chocolate chips callets of Belgian high quality chocolate from Callebaut, flavoured with real honey. Created for easy melting and a wide range of use from moulding enrobing to melting and decoration.
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GBP23.15
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Lime green chocolate chips callets of white chocolate from Callebaut, flavoured with lime. Created for easy melting and a wide range of use from moulding enrobing to melting and decoration.
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GBP24.95
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Marbled chocolate blossoms curls made of high quality, Belgian chocolate from Callebaut. Created for wide use in cake decoration and desserts, from cupcakes sprinkles to celebration cakes and ice cream toppings.
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GBP8.58
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Chocolate blossoms curls made of high quality, Belgian milk chocolate from Callebaut. Created for wide use in cake decoration and desserts, from cupcakes sprinkles to celebration cakes and ice cream toppings.
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GBP8.95
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Belgian high quality, creamy milk chocolate chips callets by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding enrobing to melting and baking.
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GBP66.95
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Belgian high quality, creamy milk chocolate chips callets by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding enrobing to melting and baking.
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GBP7.75
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