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Bright white gold in the glass with flashes of emerald green, the nose shows enticing citrus fruit aromas with an attractive floral hint. On the palate the wine is medium bodied and packed with grapefruit and green apple flavours with underlying tropical characteristics such as mango and papaya, all wrapped up with a delicious, citrus peel and mineral, zesty crispness that keeps the finish dry and refreshing. An extremely versatile wine which is crisp and refreshing when drunk by itself or can be partnered with a variety of fish, salads or poultry. Great with thai spiced monkfish parcels, pan fried cod fillets or a simple ceasar salad at lunchtime. 100% Pinot Grigio.
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