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Nose Buttery and caramel. Attack Creamy with butterscotch candy flavour. Length in Mouth Long lasting buttery taste. Based on the popular, classic confectionery and well known liqueur, Monin Butterscotch syrup was originally developed to satisfy demand in Australia. A nostalgic taste of a traditional sweetmeat, Monin Butterscotch delivers a moreish sweet buttery flavour. Butterscotchs primary blend of butter and brown sugar is sometimes combined with cream, sugar, salt and vanilla and is often used in the form of a sauce or syrup as a dessert topping and in biscuits and cakes. Perfect as a dreamy ice cream sundae topping, Monin Butterscotch syrup will also create sumptuous hot and cold dessert drinks. For best results keep refrigerated and use within 4 weeks.
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