|
Colour Brilliant and green golden. Nose Complex and subtle, aromas of quince, walnut, honey, ginger, accacia with a hint of lime blossom. Palate Frank attack, without harshness, final taste of almond very elegant and good length. Foie gras, Crayfish, Lobster, Fish. Poultry in sauces. White meats. Goat's cheese. Blue cheese. Spicy dishes and curry.
|