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The 2012 Pinot Gris gives aromas of nashi, freshly cut pears and Golden Delicious apples with hints of nutmeg and white pepper. Medium to full bodied with a good amount of straightforward apple and pear flavors and adequate acid lift to balance, it finishes with good persistence. Drink it now to 2015. 87 points. Lisa Perrotti Brown, The Wine Advocate.
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