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Codorníu are one of the oldest wine producers in Spain and also one of the pioneers of Cava, making their first bottle of sparkling in 1872, and soon afterward deciding to concentrate solely on Cava. Monastrell is the red grape which adds colour to this rosé. Light and pure, with citrus fruit and hints of strawberry and raspberry fruit, this wine is light and refreshing on the palate with a clean and refreshing finish. Enjoy with tomato salads, seafood or by itself as a summer sparkling wine.
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