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The Lugana D.O.P. Prestige summarises in its name the prestigious mix of elements that characterized it A unique soil of its type, rich in clay the mild microclimate of Lake Garda. A delicate wine with a dry feel, the acidity strongly salified, obtained by a soft vinification and fermentation in steel. Ready to drink after aging in the bottle in the spring of the following year. Annual production is approximately 250,000 bottles, distributed in prestigious wine shops and restaurants both in Italy and abroad.
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