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Savour this old English alcoholic cordial, originally distilled from Devon herbs and spices. Using J.R Phillips' secret recipe, handed down through the generation as a timeless classic, and still one of Devon's most popular imbibes. White peppermint
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GBP6.31
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Proudly Mauritian, Phoenix beer has a unique, unrivalled taste which symbolizes Mauritian lifestyle. Launched in 1963, Phoenix beer has ever since become the award winning Mauritian beer and has succeeded in charming beer lovers all over the world. T
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GBP34.85
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A moment of blissful escape....Fresh, clean exotic, Phuket beer is renowned for its extremely refreshing crisp taste which comes from the unique use of fragrant Thai Jasmine rice. Thailands first ever regional beer. Brewed to the highest Internationa
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GBP37.91
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Pickering's gin is based on an original Bombay recipe, handwritten on a fragment of paper dated 17 July 1947. Kept as a family secret for over 66 years, it only resurfaced in 2013 when the team Matt and Marcus began distilling at Summerhall. They hav
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GBP23.63
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In 2014 Pickerings became official gin sponsor of The Royal Edinburgh Military Tattoo. To mark the occasion they released their Naval Strength edition, also affectionately known as the bearskin gin. Tasting Notes Smooth, clean and powerful. Initial j
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GBP38.88
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Picon Amer is a bittersweet French aperitif made from spirit infused with natural extracts of orange peel, cinchona and gentian. It was first made by Gaeton Picon in 1837 while he was working on creating a solution to help the malaria epidemic. On re
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GBP13.03
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Fresh and floral with dark tannic notes on the back end of the palate which make it especially suitable for mixing in cocktails. Created by Alexandre Gabriel of Cognac Ferrand in partnership with Cocktail Historian Dave Wondrich. This is a recreation
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GBP41.05
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Aromas of jasmine tea, honeysuckle, walnut. Upon tasting, fruit notes develop into spices and nutmeg. A 30 year old cognac from Grande Champagne only. The fresh citrus that characterized the Pierre Ferrand Ambre is now crystallized fruit. The dried r
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GBP97.40
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A recreation of a late 1800's Triple Sec Curacao style not seen for a century or more. Curacao forms the backbone of so many of the classic cocktails of the 19th Century. And it was a liqueur like Pierre Ferrand Dry Curacao that Jerry Thomas and his
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GBP27.72
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Vanilla bouquet with floral notes of roses and violets. Apple and pear flavours develop when tasting. A mature, 10 year old Grande Champagne cognac. The Ambre is pure, warm comfort. Mellow, rounded, richly aromatic, redolent of prunes and apricots an
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GBP41.48
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