|
|
The Wakefield Estate extends to just under 750 ha, with approximately 415 ha under vine. About 60% of the vines are planted on the famous 'terra rossa' soil, whilst the rest roll into the river valley on clay soils topped with rich loamy soil. The no
|
|
GBP9.99
More Information
|
|
|
Case includes Product information Wakefield Riesling, Vintage2011, Dry Riesling with mineral aromas, and classic notes of honey, bitter orange and grapefruit. Richer stone fruit characters develop on the palate and a soft, green apple acidity keeps t
|
|
GBP71.94
More Information
|
|
|
Warres was alone for many years in continuing to make LBV in the same way as it had been made for generations bottled without any fining or filtration after some 4 years of ageing in cask. This Port is then matured in bottle for at least another 4 ye
|
|
GBP22.99
More Information
|
|
|
Warre's has established itself as one of the most forward thinking Port producers, balancing its long tradition with total dedication to premium quality and successful innovation. Warre's launch of Otima 10 20 Year Old Tawny caused a revolution in Po
|
|
GBP13.51
More Information
|
|
|
Case includes Product information Warre's Quinta Da Cavadinha Vintage Port, Vintage2001, Founded in 1670, Warre's is the oldest British Port company and owns Quinta da Cavadinha, one of the finest properties in the Pinhao Valley., About this bottleED
|
|
GBP32.00
More Information
|
|
|
The name Warrior was branded on the casks of Warre's finest Reserve Ports since the earliest days of the firm. The traditional style has been maintained over the years and it is today a classic full bodied wine with wonderful richness and balance. Wa
|
|
GBP13.12
More Information
|
|
|
The wine has a deep and intense garnet colour. The nose shows ripe cassis, cedar wood and dark chocolate flavours. The palate is full round with ripe subtle tannins. Serve with roast leg of Venison, ostrich fillet and a paneer and fenugreek curry.
|
|
GBP76.49
More Information
|
|
|
The wine shows an abundance of tropical fruit, pear, grapefruit, lychee and green fig flavours on the nose that carry through to the palate. The mouth feel is mineral, crisp yet rich, fruity and coats the palate evenly. The well balanced acid and fre
|
|
GBP68.22
More Information
|
|
|
This wine has a deep and intense ruby red colour that invites you right into it. The nose reveals dark chocolate, bramble berries, star anise, cloves, cracked pepper and notes of fresh thyme. The smooth, ripe, round tannins make this wine easy to dri
|
|
GBP10.62
More Information
|
|
|
Each component of this Cape blend offers it's own qualities. This vintage shows an explosion of fruit on the nose which is largely attributable to the Cabernet sauvignon and Pinotage components. The Syrah is soft and sweet. The Cabernet Sauvignon is
|
|
GBP15.46
More Information
|
