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Lovely on the eye with a fresh lively pink colour. An alluring floral nose with hints of red fruit delivering all of this and more on the palate. A most versatile wine.
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GBP75.55
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Almost colourless. Delicate aromas with fresh grass cuttings, hints of lime and nettle. Lively, fruit filled flavours lifted by crisp acidity. Dry, crisp, finish. Drink this superb wine with Terra Mare Green Salad, Smoked salmon served with rosti and
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GBP7.01
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Case includes Product information Niel Joubert Sauvignon, Vintage2015, Lovers of Sauvignon Blanc will be delighted by the freshness and elegant vibrancy of this South African example., About this bottleSouth Africa’s Cape Winelands region is perfec
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GBP48.00
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Case includes Product information Nieto Senetiner, Vintage2015, Bright, ruby red wine full of expressive raspberry, cherry and plum flavours that meld together in a deliciously refreshing mouthful. Aromas of lavender, violet, bramble and boysenberry
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GBP54.00
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Case includes Product information No Big Dill, A delicious mix of savoury dill and floral elderflower backed with refreshing lemon notes., About this bottleA delicious gin based cocktail made with dill, lemon and elderflower., More information Bottle
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GBP60.00
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Sourced from ancient plots of vines in South Australia's rarefied, relatively cool climate Clare Valley. Enthusiastic champions of the region, the flame haired Jane Mitchell based, appropriately enough, near the Clare town of Auburn and husband Andre
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GBP9.99
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Case includes Product information Nobles Terres Vin de France Blanc, Vintage2014, This golden dry white from the Rhône Valley in France offers a delicate bouquet of white spring flower and pear aromas. In the mouth it is fresh and seductive, with st
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GBP48.00
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Case includes Product information Nobles Terres Vin de France Rouge, Vintage2014, This mouthwatering southern French red captures all the sunny charms of the Rhône Valley, with autumnal bramble fruit aromas and a smooth, soft palate with good freshn
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GBP48.00
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Case includes Product information Noctua Quinta De Aves Shiraz, Vintage2012, Bright cherry red to purple in colour, with a bouquet of summery red fruits and hints of warm baking spices. In the mouth it is soft and silky, with a delicately fresh mediu
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GBP63.00
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Made from partially sun and air dried grapes, which are then pressed, fermented, fortified, then aged in Gonzales Byass's Nectar solera. A proportion is transferred to the Noe solera, where a blend of vintages of at least 30 years of age create this
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GBP17.99
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