|
Pale green gold colour with intensely focused flavours showing citrus, biscuits, toast and ripe fruits. The taste is long and elegant with excellent fruitwood integration. Best served at 10 12C Best served at 10 12C with smoked salmon, oysters, grilled rainbow trout and poultry. The grapes were sourced from Vergelegen premium vineyards located on SouthSouth West facing slopes. The soils are Helderberg granite or Clovelly. Rootstock used is R 110 which is very suitable for dry land conditions. As a result of cool conditions and wind, yields were extremely low at 4.5 tonsha.
|
