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Lovely, pale gold and gentle, fine bubbles. Toasty, spicy and complex aromas showing wonderful development after more than three years on lees in the cellar. The palate supports these complex aromas with honey, almond, pastry and baked apple flavours. Very fine and elegant with a great combination of intensity and delicacy. 51% Pinot Noir, 36% Chardonnay, 13% Pinot Meunier.
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