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The unique refill system was designed to help cut down the carbon footprint of bars by removing the need to recyle or dispose of glass bottles. Once the hard wearing bottle is empty, it is refilled using the innovative Bag In Box reservoir. Quick and simple, the system cuts carbon production by 75% versus recycling, and also allows more efficient transportation due to the weight and volume saving. The second key benefit of this system is that by removing the cost of packaging, the excellent gin can be purchased at house pour price.
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