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With Syrah to the fore, this is full of berry fruit, violet, liquorice, and spices. It has a generous, rounded palate and a long, elegant finish. The fruit for Saint Esprit comes from a small valley in the northern Ardeche, to the west of the river R
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GBP11.47
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From the tip of Chablis to the toe of Beaujolais, from regional, village, 1er Cru and Grand Cru wines Louis Jadot produces Burgundy and nothing but Burgundy. The familiar Bacchus head label has become the reliable stamp of quality and consistency fro
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GBP15.65
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