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Cune Barrel Ferment Blanco 2009 75cl Bottle - UKHomeOwners.com |
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Price search results for Cune Barrel Ferment Blanco 2009 75cl Bottle
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Pale yellow with steely notes and tinges of green. A vibrant colour. Fresh, fragrant fruity aromas of green apple and lemon, typical of Viura. Bright and fresh on the palate, with good balancing clean acidity and a lingering rounded finish. Best if served between 8 degrees and 12 degrees with cold appetisers, salads, white meats and fishes. 100% Viura. Carefully selected Viura grapes were harvested at optimum ripeness to achieve a high level of aromatic extraction and a good concentration of terpene compounds. Fermentation was controlled at low temperatures in stainless steel vats, and the wine was monitored carefully, both analytically and in tasting to ensure that an aromatic, fresh and complex white wine is produced.
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Bright straw yellow, star bright. Ripe summer fruit on the nose with floral notes. Soft, aromatic and rich on the palate, with good grapefruit acidity. Light toasty and biscuity flavours from the oak and the lees, with hints of cinnamon over grapefru
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GBP9.19
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This wine has slight citrus aromas well combined with elegant oak notes, a rich mouth fell, crispy acidity, intense mineral flavours and a long finish. Enjoy this wine with seafood, fatty fish, lamb and poultry at 8o 10o C. Keep the wine for 2 3 year
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GBP20.16
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Ruby red with bright violet nuances, the nose of the 2012 Wild Ferment Pinot Noir offers red fruits such as cherries, raspberries, and exotic fruits such as feijoa, along with notes of dill and red tobacco against a floral backdrop that recalls roses
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GBP12.71
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