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Campofiorin 2012 Masi - UKHomeOwners.com |
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Price search results for Campofiorin 2012 Masi
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The Boscaini family have owned and run Masi for six generations, and are one of Veneto's most well established producers. This wine is made by fermenting fresh grapes, then re fermenting the wine along with some partially dried grapes, to create rich and complex flavours. Dark ruby red with subtle violet tinges. Aromas are predominantly of ripe cherries, with nuances of vanilla and cinnamon. Rich and mouth filling, with soft tannins and a velvety, savoury finish. Drink with a selection of matured cheeses, black olives and Parma ham.
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Look Deep ruby red. Nose Berry fruit, preserves and vanilla. Palate Rich, full bodied, packed with baked fruit, and hints of cocoa and vanilla on the finish. Given extra complexity with the addition to the blend of the special Oseleta grape, rediscov
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GBP84.96
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Rich, smooth and velvety. Very approachable and versatile with food. Look Intense ruby red. Nose Ripe cherries and sweet spices. Palate Rich, intense cherries and berry fruit good length and soft tannins.
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Look Salmon pink with cherry coloured reflections. Nose Intense aromas of just ripened berry fruit on the nose, especially raspberries and wild cherries. Palate Soft and well balanced with lively and refreshing acidity. Long and attractive finish. A
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GBP153.66
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