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Beronia Gran Reserva 2008 shows a powerful and deep maroon colour. On the nose intense and complex with dried fruits such as dates standing out over a base of chocolate and sweet spice from the French oak. On the palate silky and meaty with pleasant
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GBP18.84
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This wine is aged for 15 months in new barrels of American, French and Bulgarian oak. It has a deep, dark cherry red colour with violet shades on its delicate edge. To the nose it offers a complex aroma of ripened fruits blackberries, redcurrants and
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GBP37.19
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Beronia IIIaC 2011 shows a bright red black colour with cherry red rim. Intense on the nose with mineral, balsamic and menthol notes standing out over a chocolate base. On the palate well balanced and fresh with a lot of fruit and cocoa. A long and p
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GBP39.32
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Intense cherry red colour, with complex and elegant aromas of plums and cinnamon. Flavours of ripe mature fruit, almonds and hints of cocoa combine over a sweet spicy base. Finely textured, and with well integrated oak from ageing in barrel, this is
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GBP13.03
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Bright strawberry pink in colour, with mouthwatering aromas of fresh summer fruits and floral highlights. The palate is deliciously fresh and fruity, with great balance and a long intense finish. Perfect summer drinking.
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GBP8.47
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Intense and deep cherry colour with high intensity. An unusual nose with red fruits and notes of chocolate, cocoa, liquorice and cinnamon from the American oak. Shows a harmonious palate with the cherry dominating. Well integrated oak after 9 months
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GBP12.60
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Straw yellow in colour, with green highlights. Bright fruit aromas of peach and quince lead to a delicate palate with fresh fruit flavours and a zippy dry finish. Excellent with salads, fish and chicken dishes.
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GBP8.29
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A deep garnet red colour witnesses the long barrel ageing. The first impression on the nose is of fresh black cherry aromas, leading into notes of maraschino cherry and plum. Immense depth and complexity on the palate dried fruit, oolong tea, liquori
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GBP74.46
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Deep dark ruby with a violet rim. Notes of black and sour cherries, berries, spices and dried fruit. The palate is creamy with soft tannins and integrated oak. Perfect with duck. 80% Corvina and 20% Rondinella.
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GBP224.39
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Ripasso is a wine from Veronas country tradition and is made using a very old winemaking practice called ripasso. This technique involves reintroducing the young Valpolicella wine to the skins at the end of the fermentation of Recioto. The wine becom
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GBP13.69
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